|
|
 |
 |
| |
|
|
| |
J u l y 2
0 0 3
Today is
Saturday, 21-Nov-2009 11:52:19 EST
|
|
|
|
| |
|
|
| Sunday |
 |
Monday |
|
Tuesday |
|
Wednesday |
|
Thursday |
|
Friday |
|
Saturday |
| |
 |
|
|
1 |
|
2 |
|
3 |
|
4 |
|
5 |
| |
|
|
|
Canada
Day Celebration Michael Pataran Wildfire at the Taboo
Resort & Conference Center, Gravenhurst, Ontario,
Canada |
|
|
|
|
|
|
|
|
| |
| 6 |
|
7 |
|
8 |
|
9 |
|
10 |
|
11 |
|
12 |
| |
|
|
|
Best
Hotel Chefs of America David Reardon Bacara Resort &
Spa, Santa Barbara, CA |
|
Summer
Brewer’s Banquet Mario Lohninger Danube, NYC and
Garrett Oliver Brooklyn Brewery, Brooklyn, NY
|
|
Best
Hotel Chefs of America Patrick Ponsaty El Bizcocho at
the Rancho Bernardo Inn, San Diego, CA |
|
First
Friday Luncheon Scott Barton Voyage, NYC |
|
|
| |
| 13 |
|
14 |
|
15 |
|
16 |
|
17 |
|
18 |
|
19 |
| |
|
Bastille
Day Sina Molavi Pastry Chef Martin Frowd Occasions Caterers,
Washington, DC |
|
Great
Regional Chefs of America Bryan Moscatello Adega, Denver |
|
Celebrating
Beard’s Birthplace Stephanie Pearl Kimmel Marché,
Eugene, OR |
|
Remembering
Bill Neal Ben and Karen Barker/ John Currence/ Bill Smith/
Robert Stehling/ With guest speaker Moreton Neal |
|
|
|
|
| |
| 20 |
|
21 |
|
22 |
|
23 |
|
24 |
|
25 |
|
26 |
| |
|
Summer
Southern Comfort Dinner Bob Iacovone Cuvée, New
Orleans |
|
Rising
Star of American Cuisine Mark Allen Pastry Chef David
James Le Soir, Newton Highlands, MA |
|
New
Asian Cuisine Rodelio Aglibot Koi, Los Angeles |
|
Wine
Lovers’ Dinner David Lentz Opaline, Los Angeles |
|
Barilla
Italian Luncheon Vincent Scotto Gonzo, NYC |
|
|
| |
| 27 |
|
28 |
|
29 |
|
30 |
|
31 |
|
|
|
|
| |
|
Premium
Tequila Tasting Dinner Richard Sandoval Maya, NYC With
tequilas from Tequila Herradura |
|
Kaiseki
Inspiration Dinner Hitoshi Kagawa Kai, NYC |
|
Great
Regional Chefs of America Jean-Robert de Cavel Jean-Robert
at Pigall’s, Cincinnati, OH |
|
Best
Hotel Chefs of America Martin Heierling Bellagio, Las
Vegas |
|
|
|
|
| |
|
July 2003 |
|
|
