|
|
 |
 |
| |
|
|
| |
D e c e m b e r 2
0 0 3
Today is
Saturday, 21-Nov-2009 11:14:26 EST
|
|
|
|
| |
|
|
| click on event listings
for more complete information |
| Sunday |
 |
Monday |
|
Tuesday |
|
Wednesday |
|
Thursday |
|
Friday |
|
Saturday |
| |
 |
1 |
|
2 |
|
3 |
|
4 |
|
5 |
|
6 |
| |
|
Great
Regional Chefs of America / Kent Rathbun, Abacus, Dallas
and Jasper’s, Plano, TX |
|
White
Truffle Indulgence Dinner/ Cesare Lanfranconi, Tosca,
Washington, DC / wines generously provided by Rémy
Amérique, Inc. |
|
Réveillon
/ Guy Reuge, Mirabelle, St. James, NY |
|
Winemaker’s
Dinner / Napa Valley Holiday / David Frakes, Beringer
Vineyards, St. Helena, CA / Winemaker Laurie Hook, Beringer
Vineyards, St. Helena, CA |
|
Great
Country Getaways / Donna Chriszt, Walden Country Inn &
Stables, Aurora, OH |
|
Santa
Fe Christmas/ Kelly Rogers, Railyard Restaurant and Bar,
Santa Fe |
| |
| 7 |
|
8 |
|
9 |
|
10 |
|
11 |
|
12 |
|
13 |
| First
Annual Ginger-Beard House Decorating Extravaganza and
Cocktail Party / Beth Casey and Matt Christianson, The
Lark Creek Inn, Larkspur, CA / Emily Luchetti and Mark
Franz, Farallon, San Francisco |
|
Feast
of the Seven Fishes / Paolo Floess and Enrico Proietti,
Baraonda and Bella Blu, NYC |
|
Mexican
Christmas Dinner / Troy Guard, Tamayo, Denver / Richard
Sandoval, Maya, NYC |
|
Winemaker’s
Christmas / Todd Muir and Winemaker Christopher Silva,
St. Francis Vineyards, Santa Rosa, CA |
|
Friulian
Christmas Dinner / Mauro Mafrici, I Trulli, NYC |
|
First
Friday Luncheon / James Haurey, The Dining Room at the
Hilton Short Hills, Short Hills, NJ |
|
Workshop
Series / Gingerbread House Construction, Joanne Lamb
Hayes
St.
Lucia Day Dinner / James Beard Award Winner / Marcus
Samuelsson, Aquavit, AQ Café, and Riingo, NYC
/ Nils Noren, Aquavit, NYC |
| |
| 14 |
|
15 |
|
16 |
|
17 |
|
18 |
|
19 |
|
20 |
| Holiday
Brunch / Jonathan Dorf, Lime, Larchmont, NY |
|
Tres
Amigos Celebration Dinner / José Andrés,
Café Atlántico, Jaleo, and Zaytinya, Washington,
DC / Mark Kiffin, The Compound, Santa Fe / Guillermo Pernot,
¡Pasión!, Philadelphia |
|
Great
Regional Chefs of America / Scott Cutaneo, Le Petit Chateau,
Bernardsville, NJ
|
|
Nantucket
Christmas / Michael LaScola, American Seasons, Nantucket
Island, MA |
|
Chocolate
Lovers’ Christmas, Edgar Leal, Cacao, Coral Gables,
FL / With Santa Teresa Rum and El Rey Chocolates |
|
Barilla
Italian Luncheon / Tony Guglielmelli, Panevino Ristorante,
Livingston, NJ |
|
Workshop
Series / Italian Christmas Fish Feast / Micol Negrin,
Rustico (Clarkson Potter) |
| |
| 21 |
|
22 |
|
23 |
|
24 |
|
25 |
|
26 |
|
27 |
| |
|
Three-Star
Christmas / Bobby Flay, Bolo and Mesa Grill, NYC |
|
Québecoise
Reveillon / Janick Bouchard, Les Remparts, Montreal, Canada |
|
|
|
|
|
|
|
North
Country Christmas / Daniel Eaton, Pearl and Tonic, Rochester,
NY |
| |
| 28 |
|
29 |
|
30 |
|
31 |
|
|
|
|
|
|
| |
|
Viennese
New Year / Dano Hutnik and Pastry Chef Karen Gilman, Dano’s
Heuriger on Seneca, Lodi, NY |
|
|
|
New
Year’s Eve Celebration Dinner / Craig Hartman, Banfi’s
at The Statler Hotel, Ithaca, NY |
|
|
|
|
|
|
|
|
December 2003 |
|
|
