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Today is
Wednesday, 07-Jan-2009 08:34:02 EST
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| click on event listings
for more complete information |
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Beard
Birthday Fortnight | 18th Annual Kitchen Brunch | Ann
Amendolara Nurse & Friends |
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Beard
Birthday Fortnight | James Beard Foundation Award Winners
Cliff Harrison and Anne Quatrano Bacchanalia, Atlanta |
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Beard
Birthday Fortnight | James Beard Foundation Award Winner
Scott Conant L’Impero, NYC
Special
Out-of-House Event | Editors’ Dinner Honoring
the Food Editor of the Year | NYC | Astra | Georgia
Chan Downard Senior Producer and Food Editor, Food Network
| Charlie Palmer Astra, NYC | Wine Consultant Michael
Green | by invitation only |
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Beard
Birthday Fortnight | James Beard Foundation Award Winner
Takashi Yagihashi Tribute, Farmington Hills, MI |
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Beard
Birthday Fortnight | First Friday Luncheon | James Beard
Foundation Award Winner Chris Bianco Pizzeria Bianco,
Phoenix |
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Beard
Birthday Fortnight | James Beard Foundation Award Winner
George Mavrothalassitis Chef Mavro, Honolulu |
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| Mother’s
Day Luncheon | Lisa Schroeder Mother’s Bistro &
Bar, Portland, OR |
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Beard
Birthday Fortnight | James Beard Foundation Award Winner
Marcus Samuelsson Aquavit, AQ Café, and Riingo,
NYC |
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Great
Texas Steak Dinner | Tom Perini Perini Ranch Steak House,
Buffalo Gap, TX |
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Winemaker
Dinner | Christian Mir Stone Creek Inn, East Quogue, NY
| Roman Roth Wölffer Estate and Vineyards, Sagaponack,
NY
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The
Ultimate Morel Dinner | Melissa Close Palladio at Barboursville
Vineyards, Barboursville, VA |
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Winemaker
Dinner | Anita Lo Annisa, NYC | Annegret Reh-Gartner Reichsgraf
von Kesselstatt, Morscheid im Ruwertal, Germany |
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The
Fresh Catch Dinner | Daniel Angerer Fresh, NYC |
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Barilla
Italian Luncheon | Mirco Grassini Alfredo of Rome, NYC
Wine
Lovers’ Dinner | Cedric Tovar Django, NYC | Stephen
Metzler and Almudena de Llaguno Classical Wines of Spain,
Seattle |
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Super Spring Dinner Workshop | Lauren Groveman The I Love
to Cook Book (Clarkson Potter) |
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Great
Regional Chefs of America | Neal Fraser Grace, Los Angeles |
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Best
Hotel Chefs of America | Joel Versola Shintaro at the
Bellagio, Las Vegas |
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Discovery
Series | Champe Speidel Gracie’s Bar & Grill,
Providence, RI |
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Best
Hotel Chefs of America | Michael Hoobler The Latilla at
the Boulders Resort, Carefree, AZ |
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May 2004 |
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