|
|
 |
 |
| |
|
|
| |
D e c e m b e r 2
0 0 4
Today is
Saturday, 21-Nov-2009 14:14:53 EST
|
|
|
|
| |
|
|
| click on event listings
for more complete information |
| Sunday |
 |
Monday |
|
Tuesday |
|
Wednesday |
|
Thursday |
|
Friday |
|
Saturday |
| |
 |
|
|
|
|
1 |
|
2 |
|
3 |
|
4 |
| |
|
|
|
|
|
Réveillon Québecois
| Steven Beyrouty, Auberge Georgeville, Georgeville,
Québec | Featuring wines from St. Supéry
Winery, Napa, CA |
|
Truffle Indulgence Dinner | Robert
Trainor, The Dining Room at the Hilton Short Hills,
Short Hills, NJ |
|
First
Friday Luncheon | Michael Lomonaco, Guastavino’s,
NYC |
|
Gulf
Coast Seafood Extravaganza | Joseph Gilley, Jesse’s
Restaurant, Magnolia Springs, AL |
| |
| 5 |
|
6 |
|
7 |
|
8 |
|
9 |
|
10 |
|
11 |
| 2nd Annual Ginger-Beard House
Decorating Extravaganza and Cocktail Party | Beth Casey,
Matt Christianson, and Pastry Chef Salina Rubio, The
Lark Creek Inn, Larkspur, CA | James Beard Foundation
Award Winner Pastry Chef Emily Luchetti and Parke Ulrich,
Farallon, San Francisco |
|
Napa Valley Christmas
| Michael Bilger, Wine Garden, Yountville, CA |
|
Ultimate Hannukah Dinner
| Neil Kleinberg, Clinton Street Baking Company and
Restaurant, NYC |
|
|
|
|
|
|
|
Gingerbread
House Construction Workshop | Joanne Lamb Hayes, Two
workshops: 10 a.m.–1:00
p.m. (sold out); 2:00 p.m.–5:00 p.m. |
| |
| 12 |
|
13 |
|
14 |
|
15 |
|
16 |
|
17 |
|
18 |
| |
|
St.
Lucia Day Dinner | James Beard Foundation Award Winner
Marcus Samuelsson, Aquavit, AQ Café, and Riingo, NYC and Washington
Square, Philadelphia | Nils Norén, Aquavit, NYC |
|
Feast of Seven Fishes
| Rick Moonen and John Tesar, rm, NYC |
|
|
|
Best Hotel Chefs of
America | Seth Bixby Daugherty and Bruno Oakman, Cosmos
at Le Meridien, Minneapolis |
|
Barilla Italian Luncheon
| Salvatore Calisi, Osteria Stella, NYC |
|
|
| |
| 19 |
|
20 |
|
21 |
|
22 |
|
23 |
|
24 |
|
25 |
| Workshop Series | Italian
Christmas Specialties | Micol Negrin, Rustico (Clarkson
Potter) |
|
A Newport Christmas
| Richard Hamilton and Pastry Chef Richard Bies, The
Spiced Pear at The Chanler, Newport, RI |
|
Shenandoah Christmas Dinner
| Angelo Vangelopoulos, The Ivy Inn Restaurant, Charlottesville,
VA | Antony and Edie Champ, White Hall Vineyards, White
Hall, VA |
|
South
of France Réveillon
| Andy D’Amico, Marseille and Nice Matin, NYC |
|
|
|
|
|
|
| |
| 26 |
|
27 |
|
28 |
|
29 |
|
30 |
|
31 |
|
|
| |
|
Italian Holiday Dinner
| Mauro Golmarvi, Assaggio, Seattle |
|
A Grand New York Holiday
Dinner | Franklin Becker, Trinity at the TriBeCa Grand
Hotel, NYC |
|
Ultimate Holiday Indulgence
Dinner | Chris Scarduzio, Brasserie Perrier, Philadelphia |
|
|
|
New
Year’s Eve
Celebration Dinner | Stephen Attoe, Swifty’s,
NYC |
|
|
| |
|
December 2004 |
|
|
