Downtown Napa Dinner//Greg Cole, Celadon and Cole’s Chop House, Napa, CA/Jesús Méndez, Cole’s Chop House, Napa, CA/Marcos Uribe, Celadon, Napa, CA/ Vintner Robert Craig, Robert Craig Wine Cellars, Napa, CA
Farm to Table//Andrew Little, The Sheppard Mansion, Hanover, PA
Tuesday
08.21
Flavors of Northern Italy//Isabella Nicoletti and Wine Director Chaad Thomas, Paesano’s, Ann Arbor, MI
Wednesday
08.22
Contemporary Mexican Celebration//Chris Douglas, Tula Latin Bistro, Denver/Sean Yontz, Chama Cocina Mexicana y Tequileria, Lakewood, CO, and Mezcal Taqueria and Tequila Bar, Denver/Ron Cooper, Del Maguey, Single Village Mezcal, Ranchos de Taos, NM
Thursday
08.23
Quintessential Southern Dinner//Hugh Acheson, Five and Ten, Athens, GA/Jason Alley, Comfort Restaurant, Richmond, VA/Ford Fry, JCT Kitchen & Bar, Atlanta/Linton Hopkins and Wine Director Gina Hopkins, Restaurant Eugene, Atlanta/Consulting Baker Angie Mosier, Atlanta
Tuesday
08.28
Best of Birmingham//Anthony Marini and Wine Director James W. Smith III, Local Restaurant and Cocktail Bar, Birmingham, AL/Clifton Holt, Little Savannah, Birmingham, AL
