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AT THE BEARD
HOUSE EVENTS


All In-House Events
take place at
The Beard House
167 West 12th Street
New York, NY 10011

For reservations call
212-627-2308

Reservation Policy


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2008 Events

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1999 Events

1998 Events
 
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CLICK ON EVENT LISTINGS FOR MORE COMPLETE INFORMATION

Saturday

12.01

Winter Truffle Indulgence Dinner//Dan Kluger and Pastry Chef Robert Fitzhenry The Core Club, NYC

Sunday

12.02

Nutcracker Sweet Tea//Monica and Roberto Bellissimo, Belli, NYC

Monday

12.03

Feast of the Seven Fishes//Amanda Freitag, Gusto, NYC

Thursday

12.06

Rare Citrus Dinner//Brein Clements, Restaurant Omakase, Riverside, CA

Friday

12.07

Beard Presents: Masterpiece Dining//A Scentsational Evening/Guest Host Chandler Burr, Fragrance Critic for the New York Times /Featuring Paul Liebrandt, NYC

Saturday

12.08

Gingerbread House Construction Workshop//Joanne Lamb Hayes, JLH Communications, NYC/Workshop for children accompanied by adults

Saturday

12.08

Taste of the East End//Ron Duprat, Lighthouse Grill at Montauk Yacht Club, Montauk, NY

Monday

12.10

Best of Boston Holiday Dinner//Marc Orfaly, Pigalle and Marco, Boston

Tuesday

12.11

Grecian Holiday//Jim Botsacos, Molyvos, NYC

Wednesday

12.12

Historic New Hampshire Holiday//Daniel Dumont, Wentworth by the Sea, A Marriott Hotel & Spa, New Castle, NH/Larry Johnson, The Balsams, Dixville Notch, NH/Juho Lee, Mountain View Grand Resort & Spa, Whitefield, NH/Ed Swetz, Mount Washington Resort, Bretton Woods, NH

Thursday

12.13

Chicago Meat Lovers' Dinner//Steven Chiappetti, Viand, Chicago

Friday

12.14

European Holiday Luncheon//Akhtar Nawab, The E.U., NYC

Saturday

12.15

Workshop: Holiday Entertaining, Latin Style//Daisy Martinez, Daisy Cooks!, NYC

Saturday

12.15

Washington Wine Lovers' Dinner//Patrick Wilson, The Saint Andrew's Golf Club, Hastings-on-Hudson, NY

Monday

12.17

Classic American Christmas, North to South//Christopher Chappell, Coastal Kitchen & Raw Bar, St. Simons Island, GA/Ron Eyester and Justin Keith, Food 101, Atlanta and Sandy Springs, GA/Linda Harrell, Meehan's Public House, Sandy Springs, GA/Bar Manager J. D. Doyle, Soho, Atlanta

Tuesday

12.18

New Philadelphia Traditions//Daniel Stern, Gayle and Rae, Philadelphia

Wednesday

12.19

Modern Flavors of India//Prasad Chirnomula, Thali: Regional Cuisine of India, New Haven, CT, New Canaan, CT, and Ridgefield, CT

Thursday

12.20

Great Regional Chefs of America//Dean Shinagawa, Tulalip Bay at Tulalip Resort Casino, Tulalip, WA/Perry Mascitti, Tulalip Resort Casino, Tulalip, WA

Friday

12.21

Sophisticated Country Getaway//Christopher Eddy and Wine Director Paolo Middei, Winvian, Litchfield Hills, CT

Thursday

12.27

A Benchmark Holiday//Derek Fontenot, Hotel Contessa, San Antonio/Konrad Meier and Pastry Chef Thomas Pratt, Bedford Springs Resort, Bedford, PA/Rick Shell, The Chattanoogan, Chattanooga, TN/Richard Varga and Thomas Drake, The Heldrich, New Brunswick, NJ/Sommelier Mary Watson-DeLauder, Lansdowne Resort, Leesburg, VA

Friday

12.28

Italian Holiday Luncheon//Ignacio Mattos, Il Buco, NYC

Monday

12.31

New Year's Eve Celebration//Matt Upchurch, M. Stephen's, High Point, NC

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