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The James Beard Foundation Awards

Award Gala

Award Gala Menu

Policies & Procedures

Chef & Restaurant Awards

KitchenAid Book Awards

Journalism Awards

Viking Range Electronic Media Awards

Restaurant Design Awards

Achievement
Awards

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Hudson Valley Foie Gras Outstanding Wine Service Award
A restaurant that displays and encourages excellence in wine service through a well-presented wine list, knowledgeable staff and efforts to educate customers about wine. Restaurant must have been in operation at least five years.

Past Winners
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1999 Winner
Karen King

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1998 Winner
The Inn at Little Washington
Little Washington
VA

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1997 Winner
The Four Seasons
NYC

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1996 Winner
Chanterelle
NYC

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1995 Winner
Montrachet
NYC

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1994 Winner
Valentino
Santa Monica

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1993 Winner
Charlie Trotter's
Chicago

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1992 Winner
Bern's Steak House
Tampa
FL

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1991 Winner
Square One
San Francisco

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