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Sub-Zero Freezer Co. Outstanding Wine Service Award
A restaurant that displays and encourages excellence in wine service through a well-presented wine list, knowledgeable staff and efforts to educate customers about wine.
Restaurant must have been in operation at least five years.


Sub-Zero Freezer Co. Outstanding Wine Service Award winner Larry Stone of Rubicon, San Francisco.
Photo by Dominick Briganti
Nominees and Winner
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Claudio Blotta
Campanile
624 S. La Brea Avenue
Los Angeles
CA, 90036
323-938-1447

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Jean-Luc LeDu
Daniel
60 East 65th Street
New York
NY, 10021
212-288-0033

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Bobby Stuckey
Inn at Little Nell
675 Durant Avenue
Aspen
CO, 81611
970-920-4600

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Michael Flynn
Kinkeads
2000 Pennsylvania Ave. NW
Washington
DC, 20006
202-296-7700

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- Award winner
Larry Stone
Rubicon
558 Sacramento St.
San Francisco
CA, 94111
415-434-4100

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