 |
 |
1978 Specialty
Maida Heatter's Book of Great Cookies
author:
Maida Heatter
publisher:
(Knopf)

|
1978 Soft Cover
The Book of Salads
author:
Sonia Uvezian
publisher:
(101 Productions)

|
1978 Natural Foods/Special Diet
A Celebration of Vegetables
author:
Robert Ackart
publisher:
(Atheneum)

|
1978 International/First Book
The Key to Chinese Cooking
author:
Irene Kuo
publisher:
(Knopf)

|
1978 European
Great Cooks and Their Recipes: From Taillevent to Escoffier
author:
Anne Willan
publisher:
(McGraw Hill)

|
1978 Basic
James Beard's Theory and Practice of Good Cooking
author:
James Beard
publisher:
(Knopf)*

|
1978 American/Regional
Flavor of the South
author:
Jeanne A. Voltz
publisher:
(Doubleday)

| |