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1982 Time Conscious
The New York Times More 60-Minute Gourmet
author:
Pierre Franey
publisher:
(Times)

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1982 Specialty
Judith Olney's Entertainments
author:
Judith Olney
publisher:
(Barron's)

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1982 Soft Cover: Specialty
Christmas Feasts from History
author:
Lorna J. Sass
publisher:
(Chalmers)

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1982 Single Subject
The Complete Book of Pastry: Sweet and Savory
author:
Bernard Clayton Jr.
publisher:
(Simon & Schuster)

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1982 Original Soft Cover: Single Subject
Appetizers
author:
Mable Hoffman
publisher:
(HP Books)

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1982 Original Soft Cover: American/International
American Food and California Wine
author:
Barbara Kafka
publisher:
(Chalmers)

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1982 Natural Foods/Special Diet
Madhur Jaffrey's World-of-the-East Vegetarian Cooking
author:
Madhur Jaffrey
publisher:
(Knopf)

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1982 International
French Regional Cooking
authors:
Anne Willan,
l'Ecole de Cuisine La Varenne
publisher:
(William Morrow)

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1982 Basic/General
The New James Beard
author:
James Beard
publisher:
(Knopf)*

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1982 American
Honest American Fare
author:
Bert Greene
publisher:
(Contemporary)

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