Champagne for Dummies author:
Ed McCarthy publisher:
IDG Books editor:
Holly McGuire (312) 482-8537
Christie's World Encyclopedia of Champagne and Sparkling Wine author:
Tom Stevenson publisher:
The Wine Appreciation Guild editor:
Elliott Mackey (650) 866-3020 # 18
- Award winner Terroir author:
James E. Wilson publisher:
University of California Press editor:
Julie Mori (510) 642-1032